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    Starbucks Banana Bread Copycat Recipe



    Starbucks Banana Bread Copycat Recipe

    My recipe is for 800 ml. If you are using an 8.5 x 4.5 x 2.5-inch loaf pan, please double the recipe and bake for 65 to 75 minutes.

    ■Metric Ingredients
    [Recipe for 800ml loaf pan]
    2 ripe bananas（240g）
    90g brown sugar
    1 egg
    1 tsp vanilla extract
    1 tbsp milk (15g)
    75ml vegetable oil (5tbsp)
    140g bread flour
    1/2 tsp baking soda(2g)
    1/8 tsp cinnamon(0.25g)
    30 g walnuts

    [Baking time]
    180℃ for 60 minutes

    ■Imperial Ingredients
    [Recipe for 800ml loaf pan]
    2 ripe bananas
    1/2 cup brown sugar
    1 egg
    1 tsp vanilla extract
    1 tbsp milk
    5 tbsp vegetable oil
    5/8 cup (0.625 cup) bread flour
    1/2 tsp baking soda
    1/8 tsp cinnamon
    1/4 cup chopped walnuts

    [Baking time]
    356°F for 60 minutes

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    31件のコメント

    2. @ふるねみさき on

      11月にフランスへ研修に行くのですが、ここは行っておけ！！というパティスリーがあれば教えて頂きたいです！

    9. @piccineko2299 on

      一昨日作ったDanish Cinnamon Swirlに比べると
      目を瞑ってても作れるんじゃないかってぐらい簡単なのに
      家族には同じぐらい喜ばれるという。。
      ちなみに小さいマフィンカップ7個分で25分焼きました❤

    19. @russell2449 on

      WHY would you want to copy Starbucks banana bread??? I mean it's okay, but seriously nothing to write home about, although I suppose if you've never had much experience with this type of bread then you may think it's great, but really there's better out there ;?D

    22. @sneh5748 on

      I’m using oven for the first time and want to try this. But I’m unsure if I need to off or on the convection fan option?

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