オーブンなしでバナナブレッドを作りたい?この簡単レシピを試してみてください!✨

▶No oven? No problem!
This banana bread is incredibly soft, moist, and made entirely in a rice cooker. 🍌✨
It’s so easy—just mash, mix, pour, and press a button!
No fancy tools or baking experience needed.
Perfect for those ripe bananas sitting on your counter!
The best part? Your kitchen will be filled with the sweet, cozy smell of freshly baked banana bread.
Simple ingredients, simple steps, and a seriously delicious result.
Check the full recipe in the comments and make your own little homemade happiness today! 😊💛
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▶Written Recipe
https://app.samsungfood.com/recipes/107019696880638712ab49168dc7a23f0ab

▶Ingredients:
3 ripe bananas
3 eggs
1 cup pancake mix
1/2 cup almond flour
1 tablespoon honey
1/2 teaspoon salt
1 teaspoon baking powder

▶Instructions
Mash 3 ripe bananas in a large bowl.
Add 3 eggs, 1 tbsp honey, 1 tsp baking powder, and ½ tsp salt. Mix well.
Add 1 cup pancake mix and ½ cup almond flour. Mix until combined.
Pour the batter into the rice cooker pot.
Set to “Multicook” for 50 minutes. (Don’t use the regular rice setting!)
Check with a chopstick—if it comes out clean, it’s ready.
Flip the pot carefully and let the bread cool.
Enjoy! Add powdered sugar or fresh fruits if you like

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#BananaBread #RiceCookerRecipe #EasyDessert #NoOvenNeeded #ComfortFood #ChungsKFood

10件のコメント

  1. Thank you so much for watching! 💛
    I hope this cozy little banana bread brings a bit of warmth to your day.
    If it made you smile, a like would truly mean a lot.
    Wishing you a sweet and happy day! 🍰✨

  2. Love breads and cakes like this as quick breakfasts when I am short on time and the rice cooker helps keep the house cooler than firing up an oven. The almond flour & bananas add flavor and nutrition and it is easy to add nuts or seeds to improve it even more. Thank you for the recipe!

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