このレモンバターミルクパウンドケーキは、南部の焼き菓子の最高峰です🍋🔥

Bright, buttery, and bursting with real lemon flavor — this Lemon Buttermilk Poundcake is soft on the inside, golden on the outside, and packed with that old-school Southern flavor you know and love. 🍰💛

The secret? Real buttermilk for extra moisture + fresh lemon zest for that citrus kick. This is a cake that feels like a warm Southern hug on a plate!

📘 Get this full recipe + 30+ more in my Southern Poundcakes eBook → https://jaffrywardjr.gumroad.com
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✅ Room temp ingredients
✅ Bake low & slow
✅ Golden crust + melt-in-your-mouth texture

💬 Would you top this with glaze or serve it plain with coffee?

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