S’mores Stuffed French Toast

S’mores Stuffed French Toast

S’mores Stuffed French Toast*

Elevate your breakfast game with S’mores Stuffed French Toast, a decadent twist on a classic breakfast dish.

*Ingredients:*

– 4 slices of bread ( Challah or brioche work well)
– 1/2 cup marshmallow creme
– 1/2 cup chocolate chips (or chocolate spread)
– 1/4 cup graham cracker crumbs
– 2 large eggs
– 1 cup milk
– 1/4 teaspoon salt
– 2 tablespoons unsalted butter, melted
– Maple syrup (optional)

*Step-by-Step Instructions:*

1. In a small bowl, mix together the marshmallow creme and chocolate chips until well combined.
2. Lay two slices of bread on a flat surface. Spread a layer of the marshmallow-chocolate mixture on each slice, leaving a 1/2-inch border around the edges.
3. Top each slice with another slice of bread, creating a sandwich.
4. In a shallow dish, whisk together the eggs, milk, and salt.
5. Heat a non-stick skillet or griddle over medium heat.
6. Dip each sandwich into the egg mixture, coating both sides evenly.
7. Place the sandwiches on the skillet or griddle and cook for 3-4 minutes per side, until golden brown.
8. While cooking, sprinkle the top of each sandwich with graham cracker crumbs.
9. Serve the French toast hot, drizzled with maple syrup if desired.

Enjoy your delicious Creamy Garlic Butter Shrimp Pasta and S’mores Stuffed French Toast!