パン作り】So fluffy💖 ふわふわサクサクのイギリス食パン♡イングリッシュ ローフを作りましょう😄中種と高加水のハイブリッド製法&手ごねの裏技でパン作りが更に進化しました！

パン作り】So fluffy💖 ふわふわサクサクのイギリス食パン♡イングリッシュ ローフを作りましょう😄中種と高加水のハイブリッド製法&手ごねの裏技でパン作りが更に進化しました！

[Music] so [Music] searching for something that ain’t lost [Music] we’re wasting time with stuff that doesn’t really matter while wishing for something better [Music] i try to fix things that weren’t broken [Music] misunderstandings and words unspoken we fall apart and i won’t dare to say do you feel the same way maybe you don’t wanna know but you don’t see what you have in front of you or maybe i’m not enough for you so maybe i should go if i had known from the start i wouldn’t even deal with broken hearts cause i don’t wanna waste my time [Music] if we don’t feel [Music] the same way then don’t pretend that everything’s okay don’t string me alone the way you do [Music] maybe i’m not enough for you so [Music] no [Music] i don’t wanna waste my time [Music] [Music] maybe [Music] [Music] hanging on [Music] wishing for the kind of love you see in magazines the illusion falls on nothing’s what it seems to [Music] was it the same night you had [Music] baby you are using the same old lies [Music] what’s been broken this ain’t the first time [Music] walking down the street the rain is pouring down but my feet are walking to a [Music] the mirror i can see [Music] been broken [Music] this ain’t the first time [Music] [Music] there’s no love to be found this ain’t the first time [Music] [Music] i’ll leave it all behind i wasted [Music] broken [Music] this ain’t the first time [Music] walking down the street the rain is pouring down but my feet are walking to a different sound a little bit of taste [Music] i wasted too much time [Music] this ain’t the first time [Music] this ain’t the first time [Music] this ain’t the first time [Music] do [Music] [Music] what’s been broken this ain’t the first time i’ll be drinking [Music] it’s a good day to be drinking till i’m fine [Music] is this a tree is it all just a fantasy i know it’s true i’m sure [Music] mine and it’s like i’ve always known you i’ve been waiting for this moment [Music] will last forever [Music] is [Music] i always do i feel this [Music] is [Music] hey do you remember 20 something years ago those cold nights in december and the sound of the fallen snow the fireplace warming us the vhs movie box you’re all broke down touring busting not a single cloud in the sky if i could go back in time i’d pack my bags right now if i could play black rewind i wouldn’t think twice a pair of jeans and a dusty shirt we didn’t ever die [Music] no you and me were poorest dirt all we had was time hey do you remember sneak it out in the night me playing the feather ain’t you singing oh it’s all right beating hearts full of lost shiny stars over us just a dream guiding us and not a single cloud in the sky if i could go back in time i’d pack my bags right now if i i could think twice a pair of jeans and a dusty shirt we didn’t have a dime [Music] no you and me were poor stirred all we had was [Music] i wouldn’t change every moment every kiss if i could go back in time i’d pack my bags right now if i could play black rewind i wouldn’t think twice a pair of jeans and a dusty shirt we didn’t ever die though you and me were poorest all we had was time [Music] hey do you remember sneak it out in the night me playing the feather ain’t you singing oh it’s all right beating hearts shiny stars over us just a dream guiding us and not a single cloud in the sky if i could go back in time i’d pack my bags [Music] [Music] do [Music] do do i heard a ringing bell this and in that dream i heard a warning take only what you need [Music] [Applause] the world gets lonely when you’ve got no one on your side [Music] [Music] rain this evening and it put me in a dream and i got that old-time feeling [Music] the world [Music] sister and brother [Music] down go slowly [Music] sister and brother [Music] [Applause] [Music] you

こんにちは！
💖皆様の温かいご支援のおかげをもちまして、30000人を超える方々からチャンネル登録していただくことができました💖
とっても嬉しいです！！いつも見ていただいている皆様には心からお礼を申し上げます。
本当にありがとうございます💕

Hello!
💖 Thanks to your warm support, the number of channel subscribers has exceeded 30,000 💖
I’m so happy!! I would like to express my heartfelt gratitude to all of you who are always watching.
THANK YOU SO MUCH 💕

さてさて、今回は超久しぶりの食パン系です^0^
強力粉と準強力粉の割合を 1:1 にすることでふわふわなのにサクサク食感を楽しめるという、とても贅沢なイギリス食パンになりました♪💖
しまも中種法を使っていますので効果が倍増し、とても素敵なハイブリッドパンになりました😍
この作り方なら数日間ふわふわ感が維持できます！
ぜひ休日の優雅な朝食用に作ってみてくださいね！

This time, it’s been a while since I had a bread recipe ^ 0 ^
By using 1: 1 ratio of extra-strength flour and semi-extra-strength flour, you can enjoy the fluffy yet crunchy texture of this very luxurious British bread ♪ 💖
Since we use the sponge dough method, the effect is doubled. 😍
It became a very nice hybrid bread 😍
With this method, the fluffiness can be maintained for several days!
Try making this for an elegant holiday breakfast!

English loaf
★イギリス食パン★
中種法でふんわりソフトなイギリス食パン🍞

※レシピの商用利用・無断転載はご遠慮ください。

【中種】
強力粉（ゴールデンヨット）　70g
準強力粉（リスドォル） 70g
インスタントドライイースト　2g
水　100g

【中種発酵】
40℃ 25分程度

【本捏ね】
強力粉（ゴールデンヨット）　70g
準強力粉（リスドォル） 70g
インスタントドライイースト　1g
砂糖　10g
バターミルクパウダー　6g
（スキムミルクで代用出来ます）
塩（ゲランドの塩 ）　5g
※普通の塩で代用可能です。
無塩バター　15g
水　100g

【発酵】
一次発酵　35℃ 50分程度で生地が2倍ぐらいになるまで発酵させる。
二次発酵　35℃ 55分程度

【ベンチタイム】
生地を2等分してベンチタイム15分

【成形】
2等分した生地を19cm× 26cmに伸ばして両サイドを生地中心まで折り、手前から丸めて型に入れる。
成形は動画をじっくりご覧になって下さいね♪

【焼成】
塗り卵　適量

【型塗り用】
無塩バター　適量塗っておきました。（動画内ではお伝え出来ませんでしたのでご注意ください）

【仕上げ用】
有塩バター　適量

【焼成】
予熱200℃
190℃ 30分
※残り10分でアルミホイルを被せました

【食パン型】
一斤型　18.5×9.5×h9cm

Fluffy and soft English bread made using the sponge dough method 🍞

★ English loaf ★
[Sponge dogh ]
70 g extra-strength flour (Golden Yacht)
70 g semi-strong flour (Lisdol)
Instant dry yeast 2g
100 g water

[Sponge dogh Fermentation]
Around 25 minutes at 40 °C.

[Kneading]
70 g extra-strength flour (Golden Yacht)
70 g semi-strong flour (Lisdol)
Instant dry yeast 1g
10 g sugar
Buttermilk powder 6g
(You can substitute skim milk)
Salt (Geland salt) 5g
*You can use regular salt instead.
Unsalted butter 15 g
100 g water

[Fermentation]
Let it rise for 50 minutes at 35 °C until the dough doubles in size.
Secondary fermentation for about 55 minutes at 35 °C.

[Bench time]
Divide the dough into 2 equal parts and let it sit for 15 minutes.

[Shaping]
Roll out the dough into 19 cm x 26 cm pieces, fold both sides to the center of the dough, roll up from the front, and place in the mold.
Please take a look at the video for the molding.

[Baking]
a suitable amount of beaten egg

[For moulding]
I spread some unsalted butter on it. (Please note that I could not tell you in the video.)

[For Finishing]
Salt butter, to taste

[Baking]
Preheat the oven to 200 °C.
190 °C for 30 min
*Cover it with aluminum foil with 10 minutes left.

[Bread mold]
Single Loaf Type 18.5 x 9.5 x h9 cm

★中種法を使って作るとても美味しいオレンジカスタードブレッド↓

↑↑This is a very delicious orange custard bread made using the sponge dough method .

★美凛のインスタはこちら↓
https://instagram.com/milines_home_bakery
↑↑You can see my Instagram from here

★MUSIC index
1. Don’t Waste My Time – Victor Lundberg
2. Drinking You off My Mind – Thyra
3. Dreamweavers – Sven Lindvall
4. All We Had Was Time – Bang Bang
5. Blossoming Tree – Wanderer’s Trove
6. One Ride – Roy Williams
All songs are copyrighted by Epidemic sound.

#中種
#美凛のおうちパン
#ハードパン