Ragi Cookies: Here’s How to Make Them Easily at Home with homemade nut butter

Ragi Cookies: Here’s How to Make Them Easily at Home with homemade nut butter

In this video I will share an easy and 
delicious hazelnut and ragi cookies recipe. This recipe is gluten free and kids friendly. 
Finger millet or ragi has many health, hair and skin benefits. To know more about finger millet, 
you can check out other videos on my channel. To make these cookies first I will 
dry roast ½ cup of hazelnuts. In grams it is about 100 grams 
of hazelnuts. Keep the heat on medium. It will take approximately 
12 to 15 minutes to roast these nuts. After roasting them, transfer to a plate and 
let it cool down completely. This way it will be easier to remove the skin from them.
The next ingredient is ragi flour. Here I have 1 cup sprouted ragi flour. In grams it is 
approximately 140 grams of flour. Dry roast it for about 2-3 minutes on medium heat. This will 
help to remove raw taste from the cookies. Now I am going to grind the roasted hazelnuts. 
Here I am using my spice grinder but a regular mixer will work too. Keep on grinding 
until it converts in to the nut butter. Also, you would need to scrap the jar in between. It will take about 2-3 minutes 
in total to make the nut butter. Add one table spoon of unsweetened cocoa powder.
Three tablespoons of any variety of sugar. And here I am adding one table spoon of olive oil. Blend everything and transfer to a bowl. In to this add one teaspoon 
baking soda, ½ teaspoon salt. Add the roasted flour, 2 tablespoons of 
desiccated coconut and combine everything. If required you can add one table 
spoon of coconut oil or olive oil. Now take a spoonful of mixture 
and shape it in the cookie. Do not forget to preheat your oven. Bake the cookies for 15 to 20 
minutes at 180 degrees Celsius. The cookies are ready now.
Thank you for watching this video. All questions are welcome in the comments.
For customized diet plan and consultation, you can book an appointment through 
my website www.familydietplan.com.

This video shows how to make ragi cookies at home. This recipe is gluten free and kids friendly too. To make these cookies more delicious I have added homemade Nutella or hazelnut butter in this recipe. Ragi or finger millet has many health, hair and skin benefits. Here is the link to more about ragi and many other ragi recipes:

Ingredients for the recipe:
Finger millet/ ragi flour 140 grams (1 cup)
Hazelnuts 100 grams (1/2 cup)
Olive oil/ coconut oil 1-2 tbsp
Sugar 3 tbsp
Unsweetened cocoa powder 1 tbsp
Desiccated coconut 2 tbsp
Baking soda 1 teaspoon
Salt 1/2 teaspoon

I’m a dietitian, medical researcher, mom, and home cook. This channel is to share my healthy eating ideas based on various researches in the food world. Questions concerns and comments are welcome. Stay tuned for more healthy diet videos. Thanks for watching it. If you liked this video, make sure to subscribe for more.

For diet consultation, check my website: www.familydietplan.com