おばあちゃんのチョコチップクッキーを作りました。アメリカ生活・我が家のスイーツ編　#119

おばあちゃんのチョコチップクッキーを作りました。アメリカ生活・我が家のスイーツ編　#119

alright folks here is the ingredients for the chocolate chip cookie recipe we have vanilla we have salt baking soda eggs chocolate chips flour butter oh you love sugar brown sugar and also we have called a Crisco baking stick which is also lard these are the ingredients for our chocolate chip cookie recipe [Music] don’t walk around with this and have it on Sagara chocolate chip cookie nut is consuming look at the quran sweets the bottom eating meat artists are you depressed or tonight holiday go up a chocolate chip cookie you’re pretty tight up on my mass we’re gonna make your grandma’s chocolate chip cookies yeah I’ve known this recipe ever since I was a little boy so I think it a special treat to it you’d be making it since like elementary school all the time recipe ever since no one else has this recipe except for you guys your family see crispy okay so before we get started on where to go ahead and preheat the oven bake to 350 sorry pet and else we’re gonna melt the butter and Crisco butter stick this is a measures 1 cup half of it from here you can put all this in the microwave but I prefer that um the stovetop because it doesn’t splatter kitten and also cleaner also we have two sticks of butter which is one cup of butter a little bit of prep work before we get started here [Music] okay so what we are going to sing mix the ingredients together for the chocolate cookies and first we got started we have thought about the butter okay I was born here I usually let this cool off a little bit you know give it about 5-10 minutes cool off before you start cooking with it and then when I have 2 cups of sugar okay sugar and we also have 1 cup of brown sugar okay and they’ll go ahead and mix this together this is gonna be a moist chocolate chip cookie recipe so after it’s done baking it’s gonna be really moist and soft and chewy into the really good go once you got that all mixed up dan McGann I had add two teaspoons of vanilla yeah awesome man we also have one teaspoon of salt around and then we also have two teaspoons of baking soda then we also have four eggs I already whisk these together just four eggs right here and then add four tablespoons of water okay then that’s all said and done we’re gonna add the flour and I get this stir it in here started it takes a total of five cups but we start with three just kind of get it fold it in here and then we’re gonna add the other two cups here that’s two cups I made this so many times that I don’t even have the recipe written down yeah you remember it’s memorized yeah this is gonna be the first time that we’re gonna write down for you guys [Music] mojo and then cookie cookie gun any question I know they’re what God and I know that supporting it they must cookie on their the bed and I know that what God I – you know Joe doesn’t know cookie does he know no yeah he can’t eat cookies chocolate chips in it yeah Dobies can’t be chocolate so right so you don’t know he doesn’t know what it is so he never got it so he doesn’t really come near us cuz he knows can’t have it okay follow my skin let’s see how it looks perfect that beautiful and the final ingredient of course is our chips semi-sweet is a really good part of it also we use the Tara bang and this makes a lot of cookies so a lot depends upon how big you make this one eat also cookie balls but yeah this makes a lot of cookies and we usually give a lot of cookies away to our neighbors yeah cuz we can’t be all these cookies but um you know I’m a household me a lot of people my kids right and then we had all set friends so my mommy’s making cookies for us and it you know in a freezing line look at that that is a chocolate chip cookie recipe yep don’t all right okay so now I’m gonna go ahead and rip the cookies cookie sheet here now this is a trick that I learned long time ago we’re using two spoons right Missy use one spoon to get the scoop right and then basically you just slide off sometime and um they don’t have to be perfectly round because they kind of melt into a round shape so it’s really easy to do that and just separate them out a little bit giving space to straighten out I don’t get round yes all right first batch of cookies going on it takes about 10 minutes P Devon 350 so we’re gonna do a little taste test this is a really good better nice to eat this when I was a child my mom just let me lick the spoon also use my fingers to clean up the bowl having a 9 song hit song yeah think about great memories yeah the cookies yeah yeah this batch took a little bit long to ten minutes yeah look forward to be limey brown on top you see that’s all you want the cookies look so you’ll have to pay attention to the oven about ten minutes maybe you’ll have a twelve minutes depend upon what [Music] there it is chocolate-chip cookie there’s the psych look at that this is I want to break it open here look at that that is gooey beautiful cookie moist chewy sweet I’ll bet your neighbors love it it’s really crispy I shouldn’t say crispy like the outside it’s freaky yeah the outside is nice and crisp but the inside is really moist breaks off go ahead finish off making more of these batches getting ready because we have our neighbors and I’m gonna take them – yeah we gonna distribute doors dinner’s ready that’s it for today thank you for watching um make sure if you liked the video thumbs up they can also give a comment about this cookie recipe if you try it out let us know about the scene see how you like it yep alrighty thanks for watching we’ll see you next time Mike

＊英語の会話になるので、日本語字幕を付けています。

時間のあるときに、我が家でのアメリカ家庭料理を紹介しています。

今回はグリフのおばあちゃんのレシピ、チョコレートチップクッキーです。グリフが子供の頃から作ってきた、おばあちゃんのオリジナルレシピです。

今回の材料は：
バター　2本（454グラム）
ショートニング（ラード）1カップ（113グラム）
お砂糖　2カップ（402グラム）
黒砂糖　1カップ（220グラム）
卵　4つ
バニラエクストラクト　小さじ2杯　（小さじ、大さじはアメリカも日本も同じサイズです）
お塩　小さじ2杯
ベーキングソーダ　小さじ2杯
お水　大さじ4杯
小麦粉（日本だと少し強力粉を足しても良いと思います）5カップ640グラム
チョコレートチップ　12オンス（340グラム）

カップはすべてアメリカの軽量カップなので、グラムで測るか、日本のカップでは少し山盛りぐらいで多めに入れて下さい。

もし何か質問があれば、コメント欄に残してください！

動画を観て頂き、ありがとうございます。いつもいいねや、コメントも本当に励みになります。ありがとうございます。

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