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    13 Days Exploring PERU! 🇵🇪 (not what we expected)



    13 Days Exploring PERU! 🇵🇪 (not what we expected)

    Peru has always been on our list. Now we know what the hype was all about. Lima is insane. Cuzco feels like another planet. Rainbow Mountain is a beast of a hike, but beautiful at the top. And Machu Picchu, the most famous site in Peru, exceeded all of our expectations. Enjoy this mega-vlog of our travels through Peru, our 28th country!

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    ———————–
    Timestamps:
    0:00 13 Days in Peru Vlog Intro
    0:52 Lima, Peru
    18:26 Cuzco – Peru Food Tour
    35:49 Rainbow Mountain! 17,000 FT
    48:49 Machu Picchu
    1:04:55 Final Thoughts on Peru
    ———————–
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    #peru #lima #machupicchu

    36件のコメント

    5. @rockjen20 on

      Currently I'm enjoying my last 3 days in Lima. This time I didn't go anywhere else. Too cold for my taste, not US cold but coming from Texas this is too cold 😂 beautiful city, lovely food and affordable prices. Returning back to the states on Wednesday 25th.

    7. @BOUTIQUEBOYS on

      You both are lovely people. Next time in Peru should visit more places and cities to have a whole idea of my country. Machu Pichu is kind of place that you can visit many times and always feel like the first time !!!

    8. @carlosbarrantesboggio1649 on

      Nice video, friends!!! I'm very proud that you visited my country and that you had a great time, despite the great effort you had to make to get to Rainbow Mountain, but we know it's worth it!!! A big hug from Lima, Peru!!! I hope you come back soon and can visit other places in my country and show them in another video!!!

    9. @ArianaSoy on

      The flag emblem in 🇵🇪’s flags should be use on government buildings/structures; places and ceremonies.

    15. @LightningClaireFarron390 on

      Just a tip guys….if you’re going to do food tasting.. do it in LIMA, or even Arequipa, but not Cuzco…that ceviche and arroz chaufa y’all had did not look like the typical ones you’d have in Lima….and honestly a bit lacking..maybe that’s why it was so affordable. Lima, however, definitely specializes in cuisine and so you’ll find food expertise in all aspects may it be seafood, meat, vegan, pasta, etc…Arequipa specializes more in earthy and hearty dishes, so, so with the seafood … and Cuzco certainly doesn’t specialize in seafood ‘cause they aren’t near the ocean…so they’d be good with dishes that use their local ingredients like potatoes, corn, and quinoa,,,also with fruits…..so yeah for food tasting, food tours, food exploration, do it in Lima.

    17. @leadrito on

      Thank you for visiting Peru but the best place to eat a good Peruvian food is in Lima and the north part of Peru. Cuzco is not the best place to eat good Peruvian food due to the altitude and weather.

    19. @jorgeparodi on

      The cultural limitations of American tourists are overwhelming. They try to guess what they are watching with zero cultural background.

    24. @ilcb4829 on

      In the Highlands as Cusco, just try to rest for at least 30' , then drink water and as possible with fresh lemon juice. Citrus and sweet is good to avoid altitude sickness. Take your time by walking. For breakfast , instead of coffee , try to drink coca tee but avoid to drink coca tea from the afternoon until the night, cause you won't sleep, if you drink it so late.

    30. @destinationmax on

      I’ve been here in Lima for three weeks now and it’s amazing. This is my last week but before I go one major bucket list item is Barrio de China.

    32. @Hansobispocabrera on

      Bienvenidos a Perú, esperamos que su estadia sea hermosa……y ojala regresen pronto,..me diverti con la forma tan peculiar de contar sus anecdotas en mi pais.

    33. @omarcruz4734 on

      Wyatt and Reyka, get a picture of the Macchupicchu mountain. Hold the picture in 180 degrees. You will see a human face from the three mountains that are together to the big mountain called Macchupicchu. That will blow your mind. You will start thinking about the universe's creation and its wonders constructions and views. And How the Incas developed their daily custom.

    34. @luisaraujo8697 on

      Hi Wyatt and Reyka, the foam is eggs combined with other things, but in the old times, when i was a kid (late forties, early fifties), they use to add a kind of liquor, that contained a bit of alcohol, mint etc., it was called then, balsam of Buddah, or balsamo de Buda, and the flavor was much rich, stronger than what it is now, and it was good for a cold congested chest,….thanks for visiting my country,…. greetings from the USA,….

    35. @luisaraujo8697 on

      Most ot the varieties of cookies or "rosquitas" were eaten as snacks at the tea time, (a kind of the English tea in the afternoon),..
      And it used to be between the lunch hour and the late dinner,
      popular in most southern South American countries, of course Peru included,…
      now, with the fast pace of life, I believe hardly anybody will practice,"the tea hour"?, well, we never know,…..saludos desde usa,…

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