Creamy Matcha Pudding (Vegan) | 『粉寒天で』抹茶豆乳プリン

Creamy Matcha Pudding (Vegan) | 『粉寒天で』抹茶豆乳プリン

Creamy Matcha Pudding (Vegan) | 『粉寒天で』抹茶豆乳プリン

This is simple matcha pudding without egg, cream, or gelatin. Modest in sweetness, and you can enjoy the aroma of Japanese green tea.
Full recipe: https://chefjacooks.com/en/matcha-pudding/

豆乳ベースの、粉寒天を使って固める、抹茶豆乳プリンを紹介します。甘さ控えめ、抹茶のほろ苦さが楽しめる和スイーツはいかがですか？
レシピ：https://chefjacooks.com/matcha-purin/

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