5-Min Gluten-Free Cookies! No Flour, No Guilt, Just Delicious! 🍪

    Flourless, Gluten-Free Cookies! Delicious and Guilt-Free!

    00:00 Recipe1:
    Ingredients:
    80 g roasted cashews
    80 g dried apricots
    60 g rolled oats
    60 g almond flour
    60 g melted unsalted butter
    40 g maple syrup
    1 egg
    2 g baking powder
    5 g vanilla extract (optional)
    1 g cinnamon powder (optional)
    Preheat the oven to 350°F (180°C), bake for 12-15 minutes until edges are golden.

    03:17 Recipe2:
    Ingredients:
    150 g (1.5 cups) rolled oats
    130 g (0.5 cup) peanut butter
    130 g (0.5 cup) honey or maple syrup
    60 g (0.3 cup) chocolate chips
    3 g (1/2 tsp) vanilla extract
    Preheat the oven to 350°F (180°C), bake for 10-12 minutes until edges are golden.

    05:51 Recipe3:
    Ingredients:
    120 g (1 cup) coconut flour
    100 g (1 cup) rolled oats
    5 g (1.5 tsp) baking powder
    2g (1/2 tsp) salt
    1 ripe banana
    5 ml (1 tsp) vanilla extract
    50 g (1/4 cup) sugar
    50 (1g/4 cup) coconut oil
    Preheated the oven to 350℉/ 180℃, bake for 18 minutes.

    #food #recipe #cooking #cookies #glutenfree #flourless
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