The Best Soft Chocolate Chip Cookies Recipe | Emojoie
Hi, I’m Emojoie.
I made chocolate chip cookies this time.
I baked a large cookie dough at a high temperature to make soft cookies.
Hazelnuts are one of the most popular companions to chocolate.
Please give it a try!
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▶Ingredients for 4 cookies
100g unsalted butter
80g sugar
1g salt
1 egg
vanilla
160g flour
3g baking powder
100g chocolate + 20 g
50g nuts
Bake 190℃ for 13 to 14 minutes
▶American measurements
7 tablespoons unsalted butter
6 tablespoons sugar
1/4 teaspoon salt
1 egg
Vanilla extract
1 and 1/4 cups all-purpose flour
3/4 teaspoon baking powder
3.5 ounces chocolate + 0.7 ounces
1/4 cup chopped nuts
Bake at 375°F for 13 to 14 minutes
*Please note that the conversions provided are approximate and not 100% accurate. It is particularly challenging to convert the chocolate and nuts to cup or spoon measurements, so it is recommended to use the original gram measurements for those ingredients. The baking temperature and time are also guidelines, so please adjust as needed and check for doneness while baking.
▶Method
Add sugar and salt to softened butter and mix.
Add beaten egg and mix.
Add vanilla, flour and baking powder.
Add the chocolate and nuts and chill in the refrigerator for an hour.
Divide the dough into 135g portions and make 4 cookies.
Bake in a preheated oven to 190°C for 13 to 14 minutes.
29件のコメント
4:26 need to put in a freezer to reach that level of hardness in one hour 😅
Thank you for sharing. 😊
🔥🔥🔥🔥🔥
All that effort for 4 cookies….
🎉❤🙋👌
This didn't work for me 🙁
❤🎉Best recipe, looks delicious❤ thank you!! Love from México 🇮🇹
Le bruit est horrible 😒
god I hate the sounds so much
❤❤❤❤
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Hi, I tried this recipe and it was amazing, only one problem was mine didn’t spread much, I literally had to pull the tray out of the oven and slap them on the counter to make them spread after 10 minutes of baking. Please help!!!! 🙏
うまそうです。
Lecker!
Does the oven has to be pre warmed?
Absolutely love this recipe ❤🩷
Bonjour ,
Quand je vois la cuisson d un cookie dans le four , il me semble voir la condition humaine de la plus tendre enfance jusqu a la vieillesse …:((
Ceci dit vous êtes un super pâtissier merci !
Does anyone think there is too much butter in the recipe? Thanks in advance ☺️
Can we just double the recipe for more cookies?
hi nice recipe thank for sharing…what type of flour do you use please?
I made a cake and these biscuts, and the biscuts Allhamdullilah turned out wayyyy better than i expected considering I've never made biscuts or cookies before and I've made a cake multiple times and it turned out quite bad(the cake) but thats kind of my fault. But the biscut… chefs kiss😚
Mine didn’t spread at all😭 the ones at the back burnt a little at the sides too
Guys you can double,tripple or even quadruple the recipe if 4 isn't enough plus the cookies r huge anyway
About how much vanilla extract should we use ??
So, one cookie is over 300 calories?
light brown sugar? or just regular sugar
What about we use brown sugar?