ジンジャークッキー Ginger Cookie PATH HOME COOKING RECIPE #38 レシピ クリスマス Christmas
PATH
HOME COOKING RECIPE
#38
Ginger Cookie
-材料-
無塩バター 140g
粉糖 70g
卵黄 20g(1個分)
塩 0.5g
薄力粉 160g
強力粉 20g
アーモンドパウダー 40g
ジンジャーパウダー 2g
アニスパウダー 2g
シナモンパウダー 3g
クローヴパウダー 0.5g
-Ingredients-
140g Unsalted butter
70g Powdered sugar
20g Egg yolk
0.5g Salt
160g Cake flour
20g Bread flour
40g Almond powder
2g Ginger powder
2g Anise powder
3g Cinnamon powder
0.5g Clove powder
PATH
Email / info@pathtokyo.jp
Instagram / https://www.instagram.com/path_restaurant/
-Sister Restaurants-
LIKE / https://www.instagram.com/like_restaurant_/
ROJIURA / https://www.instagram.com/rojiura_restaurant/
-Sister Patisserie-
Equal / https://www.instagram.com/equal_pastryshop/
-LIKE CHANNEL-
https://www.youtube.com/channel/UCwB6mp7pOhNb5_CeDgXD4yQ/
PATH
1-44-2 1F, Tomigaya, Shibuya-ku,
Tokyo, 151-0063, JAPAN
Tel / +81 03 6407 0011
1件のコメント
Wow you food looks amazing…please check out Tani Eats..hope to see you there