Eating the Famous Basque Burnt Cheesecake For the First Time

Eating the Famous Basque Burnt Cheesecake For the First Time

After years of hearing about the burnt Basque cheesecake, originating from La Viña in Donostia-San Sebastian, I finally got a chance to try it. I followed a recipe from Basque Country by Marti Buckley, and it came out really well! In this video, I’m tasting a slice and giving my thoughts on this unique dessert from the Basque Country.

Basque Country Cookbook for the most amazing cheesecake recipe:
https://amzn.to/2S8T0CG

WATCH NEXT:
Basque Burnt Cheesecake | Recipe and How To: https://youtu.be/ZZpMlOQjyGk
Basque Sheepherder’s Bread in a Dutch Oven: https://youtu.be/HvB4y9Q97e8
Useful Basque Phrases: https://youtu.be/RwlR8lzFzIo
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