【volg】dairy丁寧な暮らし|夏ルーティン梅シロップのジャムとゼリー|デザートレシピ|夏バテ対策|グルテンフリーシンプルパスタjapanese summer gluten-free recipe
The routine of summer life is to finish the plum work. I made the bright red plum syrup I made in the previous video. At first, I will use this plum to make plum jam . , I recommend it as one of the ways to enjoy your life . The plums in the plum syrup are taken out about a month and a half after they are prepared . Add beet sugar , which is about half the weight of the plums before making the syrup . How to eat is a combination with plum syrup jelly Complete plum jam ♬ Make a summer dessert using plum syrup and plum jam ♬ 300 ml of water, 4-5 tablespoons of plum syrup, 2/3 teaspoons of agar powder Simple summer dessert Recipe ♬ This is the agar that I always have on hand ♬ I put a spoon (exactly 1 teaspoon) from the 100 yen shop Daiso ♬ It’s a vegetable food I’d like to recommend . Summer desserts using plums are also effective against summer fatigue. Diluting plum syrup with water turns the color of cherry blossoms. The jelly alone is delicious, but the combination of plum syrup jelly and plum jam is a simple recipe. However, it is a recommended summer dessert with a full-fledged taste.♬ The refreshing sourness of plum jam and the sweet and deep aroma of plums are perfect for summer desserts . The taste of authentic Japanese sweets that you eat together is the best ♬ Syrup made with red plums is fruitier than yellow plums ♡ I made a really beautiful red plum syrup ♡ Summer plum work routine ♬ Next is last year’s plum work It’s unboxing ♬ In the year I pickled umeboshi , I dried them for the dry season at the end of the rainy season ♬ (This year’s ume work, I made only ume syrup . Old umeboshi that has been aged♬ Umeboshi that has been aged for 4-5 years is the most delicious Compare old and new homemade umeboshi♬ The sweet scent of ume spreads out♡ The carefully made umeboshi is so cute♡ Koume The umeboshi of Umeboshi has a condensed umeboshi scent called “just like Koume.” This sourness and aroma are essential to prevent summer fatigue . So, the umeboshi is fragrant, sweet, and full-bodied. Another thing I would like to introduce is the third super old umeboshi . I thought the 10-year-old umeboshi lunch would be plum flavored, but I bought seasonal asparagus, so I’m going to make gluten- free short pasta.♬ Asparagus pasta is my favorite summer menu . Just like making a pie dough, rub the buckwheat together and mix it with water carefully. Soba may seem difficult, but it’s much easier to handle than rice flour . Just knead it all together when it becomes ♬ Making gluten-free buckwheat pasta is also one of the ways to enjoy life. I aim to knead at least 40 times, preferably 100 times . You can make gluten-free pasta with a tool for making sweets . , Few people use buckwheat flour, but buckwheat flour is a gluten-free flour that is very easy to handle if you carefully mix it with water . , I try to eat well and prevent summer fatigue . Add 1/3 teaspoon of additive chicken soup and consommé with your favorite oil, such as olive oil or garlic oil . So I had a meat-free veggie lunch today. Even if you’re gluten-free, you can easily make pasta at home . Even so , it’s really hot this year… I’m going to make a cool bed pad with hemp material to prevent summer fatigue. As a result of trying various things, natural hemp dissipates heat better than cool material synthetic fiber. I used 100% linen for the filling, not the classic polyester, but 100% natural cotton . I also made a towel blanket with the fabric.I’m looking forward to going to bed.I recommend using a UV sanitizing cleaner to clean the bed.The summer futon made of natural materials made only of linen and cotton is cool, soft and gentle, and can be washed and dried. It’s a cute summer futon that looks like it’s done.♬ I’m taking measures against summer fatigue with a summer routine that makes me enjoy life.♬ Thank you for listening to the end.
梅仕事①珍しい赤い梅で作る梅シロップの梅仕事。
https://youtu.be/aBC3gFcVDug
こんにちは、emmaです。今回は夏の梅仕事ルーティンをご紹介しています。
グルテンフリーの丁寧な暮らしを発信しています。
料理レシピはオリジナルで、いつも食べている簡単料理です♬
158cm42kgの太らない暮らし、のんびりダイエットなヘルシーなレシピです。
動画内でレシピ、下記に使用しているこだわりの食材や調理器具をご紹介していますので、ぜひ作ってみてください♬
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✨今回使用した美味しいこだわりの食材たち
楽天アフィリエイト、iHerbアフィリエイトのリンクを含みます。
✨北海道産の甜菜糖 ビートグラニュー糖
https://a.r10.to/h5Do4l
🍮寒天パウダー
https://a.r10.to/hUjjw1
大袋→https://a.r10.to/huVzQR
✨ハリオ耐熱ガラスの保存容器
https://a.r10.to/hgDLpQ
🌸お花の焼き物 瀬戸の一珍
https://a.r10.to/hk2XQu
🍚NARUMIクラウンキッズのお茶碗
https://a.r10.to/h5WAxM
✨北海道産の石臼挽きそば粉
https://a.r10.to/hYojAg
🥣パイレックスの耐熱ガラスボウル
https://a.r10.to/hNhn4l
🐈猫の包丁
https://a.r10.to/hUcbbq
✨貝印のビッグピーラー
https://a.r10.to/hugjI9
🌻トルコ産ひまわりオイル
https://a.r10.to/hUfRp8
🧂オーガニック・オニオンパウダー
https://iherb.co/6yXgtWc
🧂オーガニック・ブラックペッパー
https://iherb.co/ardK2Vj3
🍷バカラのグラス エキノックス
https://a.r10.to/hkuzmS
✨美濃焼のブラックカレー皿
https://a.r10.to/hNf7Np
🌞布団クリーナー付きスティック掃除機
https://a.r10.to/h96kRc
0:00 opening
0:52 梅仕事 梅シロップの梅で作るジャム
2:19 梅シロップの梅で作るゼリー
2:58 梅シロップの梅で作る夏デザート完成♬
4:07 梅仕事ルーティン②梅干しの開封
4:24 5年もの自家製梅干し 古梅干し 食べ比べ
5:20 10年ものの梅干しのご紹介
5:35 手打ちグルテンフリーパスタのランチ
6:46 お菓子作りの道具でそばのパスタ作っています
8:02 グルテンフリーパスタ完成♬
9:08 麻のベッドパッドを作ってベッドメイキング
1件のコメント
チャプターがあってとても観やすかったです🌻