How to Make Basque Cheesecake 🧀 | La Viña Style Step by Step Guide

How to Make Basque Cheesecake 🧀 | La Viña Style Step by Step Guide

Welcome to Cooking with Gloria! 🌟 Today, I’m sharing a classic and elegant recipe: Basque Cheesecake. This creamy and rich La Viña-style cheesecake, with its caramelized top and soft center, is perfect for any special occasion. Let’s prepare this step-by-step guide together!

📋 Ingredients:

3 bars of Philadelphia cream cheese
4 eggs
1/2 cup of granulated sugar
1 tablespoon of vanilla paste
3 tablespoons of all-purpose flour
A pinch of salt
1 cup of heavy cream
Bake at 400°F (200°C) for 60 minutes

This Basque Cheesecake is known for its unique texture—smooth and creamy on the inside with a beautifully caramelized crust. It’s easy to make yet delivers a spectacular result that everyone will love.

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