Chocolate oatmeal cookies, very easy to make and yummy😋

Chocolate oatmeal cookies, very easy to make and yummy😋

CHOCOLATE OATMEAL COOKIES 🍪🍪🍪

One of my favorite cookies recently, and below is the recipe🫶

INGREDIENTS
– 1 cup wheat flour
– 1/2 tsp baking soda
– 1/2 tsp salt
– 1/2 cup unsalted butter room temperature (I used vegan butter),
– 1/4 cup powdered/granulated sugar
– 2/3 cup light-brown sugar
– 2 tsp pure vanilla extract
– 1 large egg
– 1 1/2 cups oats
– 1 cup dark chocolate chips

INSTRUCTIONS

* Mix together the flour and baking soda, set aside.
* Mix the butter with both sugars (using hand mixer or whisk) until light and fluffy.
* Add the salt, vanilla, and eggs.
* Add dry ingredients, add oats and chocolate chips.
* Chill dough for one minimum 1 hour in refrigerator (make it easier to mold, but we can also bake it directly).
* Preheat oven to 180 degrees celsius.
* Mold the cookie dough into small balls, depending on your preferred size.
* Bake for 8 to 10 minutes, until cookies are golden brown. It is normal that the cookies look too soft here.
* Remove from oven and cool it for at least 5 minutes.
* ENJOY!

Note: We can freeze the dough until 3 months for the next baking 🫶

—————————————————————
BAHAN
– 1 cup tepung terigu
– 1/2 sdt garam
– 1/2 cup mentega/margarin
– 1/4 cup gula pasir
– 2/3 cup gula merah bubuk
– 2 sdt ekstrak vanila
– 1 telur
– 1 1/2 cup oat
– 1 cup coklat chips

LANGKAH MEMASAK
* Campur tepung terigu dan baking soda, sisihkan.
* Kocok mentega dengan kedua gula (menggunakan hand mixer atau whisk).
* Tambahkan garam, vanili, dan telur.
* Masukkan bahan kering, tambahkan oat dan coklat chips.
* Dinginkan adonan minimal 1 jam di lemari es (agar lebih mudah dibentuk, tetapi bisa juga dipanggang langsung).
* Panaskan oven hingga 180 derajat celcius.
* Bentuk adonan kue menjadi bola-bola kecil, tergantung ukuran yang diinginkan.
* Panggang selama 8 hingga 10 menit, hingga kue berwarna cokelat keemasan. Wajar jika kue terlihat terlalu lembek di sini.
* Keluarkan dari oven dan dinginkan setidaknya selama 5 menit.
* ENJOY!

Adonan juga bisa disimpan di freezer kulkas 3 bulan🫶

#oatmealcookies #cookies #baking #homemadecookies #bakingrecipe #cookiesrecipe #cookingwithdita #foodie #dessert #snacks #sweettoothcravings #honoryourcravings #winterbaking #foodrecipe