簡単カスタードクリームと可愛いアップルパイの作り方♪簡単お菓子作り🍎

簡単カスタードクリームと可愛いアップルパイの作り方♪簡単お菓子作り🍎

My friend is coming over to my house today, so I’m thinking of making an apple pie. It’s a very easy cake to make because it’s just baked using a frozen pie sheet. Cut an apple into small pieces, add 3 tablespoons of sugar and 2 tablespoons of lemon juice and boil in a pot. When the sugar and lemon juice are well mixed, cover with silver paper and simmer until the water evaporates. Oops I overcooked the apples more than I thought barely okay I will make a simple custard cream that can be made in the microwave Add 1 tablespoon of cake flour and 3 tablespoons of sugar and mix. Add 1 egg and mix Add 200ml of milk and mix Wrap and heat in a 500w microwave for 2 minutes. It takes a little time to make custard cream authentically. But you can easily make it by using the microwave to make custard cream. Remove the custard cream that has been heated for 2 minutes and mix the whole The cream is still a little loose, so heat it further to harden it. Next, heat it in the microwave for 1 minute and 30 seconds and see how it goes. The custard cream has finished with a good feeling♪ After all, the cream is still loose, so I will try to heat it additionally. It is a simple custard cream recipe that can be made by heating it in the microwave, taking it out 2-3 times and mixing it. Finished with a nice trotted custard cream ♪ Sprinkle vanilla essence to finish and add a nice scent to complete Now you are ready to make the apple pie I prefer apples to have a chewy texture. Sometimes I’m disappointed when the apples I buy have a soft texture. I like crunchy apples rather than soft apples, so please let me know if there is a good way to determine when to buy.🍎 Cut out the remaining pie crust with this flower shape I bought this flower mold from a Japanese mail order site called cotta. It’s my favorite mold because it’s easy to make a lot of cute flowers. Cut the puff pastry into strips for decoration. If you have a template like this, it is convenient because you can cut it into evenly sized pieces. Knit the pie crust to create a pattern I was looking at a picture on an overseas SNS, and the design of the pie was beautiful and nice. I want to make one too, so I will imitate and make one Since the fabric becomes loose at room temperature, it seems to be easier to weave when it is cooled and hardened. The fabric I’m working with is loose at room temperature and the mesh isn’t very clean…I’ll get revenge next time I make it This flower-shaped tart is cute and I love it It is easy to use because the fabric is treated with Teflon that makes it easy to peel off. The apple filling was overcooked, but the taste was delicious and not bitter. The fabric is loose and difficult to knit, so it’s a pity that the stitches aren’t very neat. Next time I make it, I will make use of the reflection point Cut out a circle and place it on the pie♪ We will decorate the pie crust that is hollowed out in the shape of a flower. Decorate the braided pie dough♪ Braided pie is cute After decorating it, it looks cute♪ My daughter also came to the kitchen to make sweets. 2 year old daughter who wants to cook He seems to want to imitate whatever his mother is doing these days. To give the pie a nice shine, coat it with an egg. The flower dough was not fixed, so it moved and it was difficult to paint the egg. It’s finished with a nice feeling ♪ I’m going to bake it now Bake at 180°C for 20 minutes It was lightly browned, so I baked it for another 10 minutes. It’s a nice baked color🍎 Very cute finished♪ It looks even more delicious and cute when it is baked.♪ The apple pie decorated with flowers is also cute♪ The pie that my daughter helped me decorate is also cute.♡ The pie baked with leftover dough is also cute.♪ The detailed recipe is written in the summary column, so please refer to it.

はじめまして☺　Ricoyumiと申します☺️

今回は、家に友達が来るので、おやつにアップルパイを作りました♪

ミニマフィン型と、お花のスタンプはcottaで購入したものを使いました🐻💗

🍎リンゴフィリング
・リンゴ　　１個
・砂糖　　　大さじ３
・レオン汁　大さじ

全部お鍋に入れて混ぜて、銀紙の落し蓋をかぶせて煮立たせる。水分が少なくなったら完成です♪

🥣簡単カスタードクリームのレシピ
・薄力粉　大さじ１
・砂糖　　大さじ３
・卵　　　１個
・牛乳　　200ml

薄力粉と砂糖をあらかじめ混ぜておいて、卵と牛乳を入れて混ぜる。
500ｗレンジ２分加熱→取り出し混ぜる→レンジ１分30秒加熱→混ぜる

固まってきて、全体にとろみがついてきたら完成なので、粗熱をとって、冷やす。

🥧パイ生地に包んで180℃のオーブンで20分焼く。
色が薄い場合は追加で様子を見ながら焼く。

冷凍パイシートに中身を入れて焼くだけの簡単な工程で、良い感じのアップルパイが出来上がります🥧🍎✨

これからも何気ない日常の出来事などをvlogで綴っていきたいと思います。
ゆるい感じで見ていただければ嬉しいです。

まだまだ小さなチャンネルですが、よろしくお願いします☺

♬ music
https://www.youtube.com/watch?v=nvt4AbLVz4k
https://www.youtube.com/watch?v=_2pQwUuql5g
https://www.youtube.com/watch?v=k6kYUlhOCi0
https://www.youtube.com/watch?v=YFMhXdWpMBM

#簡単お菓子作り #簡単レシピ #お菓子作り #アップルパイ #カスタードクリーム　#バレンタイン 　#애플파이 #applepie