French Brioche #bakingfromscratch #baker #easyrecipes #easyrecipe #recipes #short #frenchbread
beers yes
French Brioche – Recipe below👇🏼
Brioche is one of the richest doughs I’ve ever made, yet fluffy like a cloud. Unlike the common assumption, this dough is pretty easy to make. I recommend using a stand mixer instead of kneading by hand in order to fully incorporate the butter in the dough. Thanks to organic bread flour which contains higher protein levels, the dough results in a higher rise and more open crumb. This is very important when making brioche as the dough needs to be strong enough to handle the amount of butter and develop a proper gluten structure to support it. If you have some leftovers please keep them. There are so many recipes using day-old brioche bread. I’ll share some of them later this week! 🙃
Ingredients:
500 gr @kingarthurbaking organic bread flour
260 ml milk
130 gr soft butter
90 gr sugar
10 gr dry yeast
10 gr salt
2 free range eggs
Full recipe is on my website, link in bio or in my story!
YASSS!
We are all BREAD!
#kingarthurbaking #kingarthurpartner #brioche #briochebread #dough #baking #fromscratch #bakingfromscratch #baker #easyrecipes #easyrecipe #recipes #french #frenchbread #butter #frenchpastry
17件のコメント
I wonder if putting less sugar will impact the recipe?
It looks so good! Is there a longer, slower video? 🤓
Brioche! 👍
Brioche
Idk mine turns out sticky, what should I do?
Can you give me a price please 🙏 ❤
Yaaaas
pure excitement
Where is the recipe?
Breads ingredients & Measurements Please 🙏
Concise, exuberant, informative
10/10 subscribing now
Pls Give Recipe bro
You suck just put measurements
I needs measurements 😢
Recipe said 2 eggs you used 4
where is the recepie????
What type of yeast are you using?